Traditional Welsh Recipes
"There is no better traditional food than Welsh food ..."

Traditional Welsh Recipes

Pwdin Eryri (Snowdon Pudding).

Named after Wales' highest mountain, this steamed marmalade pudding is surmounted by a summit of raisins

2 oz. raisins	Grated rind of 2 lemons
4 oz. suet	1½ oz. ground rice or cornflour
Pinch of salt	3 oz. soft brown sugar
4 oz. fresh breadcrumbs	3 eggs
3 oz. lemon marmalade

Butter a 1pt. pudding basin. Cover the base with the raisins. Mix all the dry ingredients in a bowl. Beat the eggs and add the mixture with the marmalade. Pour the mixture into the basin and cover with greaseproof paper and kitchen foil. Steam for 90 mins., topping up the water as necessary. Serve hot with custard.

Serves 4.

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