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This is a collection of articles I have written or sourced to help you with your cooking experience.

Herbs To Stop Bad Breath: f you love to cook, you would love herbs. Using fresh, dried or crushed herbs in your cooking gives you a variety of flavoring choices.

How Food Can Influence Your Family: Home cooking can be both enjoyable and educational. It fosters a spirit of family and fun, encourages learning socially required behaviour and improves cooking skills.

Planning Kitchen Equipment: A kitchen should be safe, convenient to work in, easy to clean
and pleasant.

Aromatic Bar-B-Que Wood Chips: I've seen many lists about wood chips and what meats best accompany them and it's always struck me that this is approaching the problem for the wrong side. The wood chip is choosing the food and in my book it should be the food choosing the wood chip!

Calling All Singles: Hints and tips on cooking and eating in general for single people. Meals don't have to be boring just because you eat alone!

My Atkins Experience: My own personal experience of the Atkins diet. How I did and the pitfalls I encountered.

How to Keep Food Fresh Naturally: How to keep food fresh, clean and insect free the old fashioned way without chemicals.

Saving on Groceries: One of the best ways to get ahead financially is to know how to shop smart, without diminishing your lifestyle.

Kitchen Design: Tips on what to look out for in kitchen design. Advice on how to make a small kitchen appear larger.

Pressure Cooking: How to use a pressure cooker to reduce cooking times and expense using cheaper cuts.

Dairy Products: Advice on how to take care of dairy products so that you don't become ill. Tips on cooking dairy produce.

Abergavenny 2005: A report on the Seventh Annual Festival of Food at Abergavenny in September 2005.

Metric Conversions: Most of these recipes use Imperial measurements because they come from older people or older books.